La réalisation du rêve de tout amateur de fromages! Pâtes fraîches doublement farcies de fromages fontina, ricotta et parmesan. Le tout, enrobé d'une sauce Alfredo onctueuse avec tomates italiennes, ail sauté et roquette fraîche. Incluant soupe ou de salade et de pain maison à l'ail. 1010 Cals
* Dear Valued Guest: We take our Gluten-Friendly pasta and pizza program very seriously. Every item listed as “(GF)” on our menu is prepared using only gluten-free ingredients. However, due to the open nature of our kitchens where gluten is present, cross contamination may occur during food preparation. Therefore, our restaurants cannot claim to be gluten-free facilities and we cannot accept liability for symptoms contracted through the ingestion of gluten. We hope that you enjoy our newest, healthy offerings, and encourage you to visit us our nutrition and allergy guide above for a detailed nutritional account of all of our dishes.
